Here’s one last hurrah for summer, juicy melon and tangy tomatoes mixed with basil and walnuts for a light side salad. This heirloom tomato and cantaloupe melon salad with a balsamic reduction is great for appreciating the last few days of summer.
This farro salad has sweet, blistered corn, cherry tomatoes, crunchy green beans, and an intense but balanced sage pesto with walnuts and parsley.
A refreshing corn and tomato gazpacho that requires no cooking (and no bread!) and is perfect for tasty appetizers or a light summer meal.
A blend of flavourful summer tomatoes and cucumbers lighten this wild rice salad with roasted garlic dressing.
This unique pasta salad with sweet apricots and salty prosciutto is an excellent addition to any summer event.
A summery salad with flavourful vegetables, crispy chickpeas, and a thick avocado dressing.
Peaches and fresh garden snap peas combine in a light vinegary dressing with some nutty cheese in a light salad for the cusp of spring and summer. Only in California will peaches and snap peas be in season at the same time. Honestly, I’m not cheating. The peaches came from the farmer’s market last week and the peas came from my garden. As an aside, I’m so pleased I actually managed to have a few snap pea vines producing this year. Every year I try to grow them and only get a couple peas. This year I have lovely sweet…Continue Reading
A brighter spring take on roasted beets, marinated with mint and garlic and drizzled in yogurt. This post may contain affiliate links. These help me support the blog so I can continue bringing you more recipes. All opinions are my own. H really loves beets. Unfortunately I occasionally run out of interesting ways to incorporate them into a meal. Personally, I get a little bored of steamed, and while roasted with olive oil and pepper is excellent (particularly in a salad), I wanted to try for something lighter and more spring-like. I pulled the last of the winter beets…Continue Reading
Baby lettuces with colourful watermelon radishes and pomelo are dressed with a sweet maple balsamic vinaigrette and almonds for a light salad that works beautifully in winter to counter all those rich dishes that cold weather invites. I started getting a new CSA box recently which I have been quite pleased with. There have been some interesting finds that have shown up, like these small lettuce heads which came as part of the “stir fry mix”. They were just the sort of thing that would look amazing on a plate as part of simple salad. Within the same week we…Continue Reading
This is one of those recipes you are going to look at the directions for and say “Really, is that it?” to me. But sometimes you just need a quick salad that is good for multiple occasions and tastes good. Also, I had a lot of cabbage and needed to do something with it (suitable to way-to-hot weather). In fact, almost all the ingredients in this salad were grown within an hour of where I live. Not the raisins oddly enough. Bad me for not supporting local farms (in my defense there’s primarily wine grapes around where I live rather…Continue Reading