Nov 242018

Fall Kale Salad

Now that we are back to being between holidays (so everyone is not going crazy over turkey and sweet potato everything), it’s definitely time to enjoy some of the other flavors of fall. Kale is definitely one of those flavors. I know it was all the rage several years ago and has fallen somewhat out of favor (to be replaced by avocado for the moment), but I really like using it in salads. It gives the salad a much heartier flavor and meatier mouthfeel that makes you feel like you are eating more. It also balances very well with the…Continue Reading

Jul 182018

Zucchini and Steak Salad with Basil Dressing

And so we continue with the recipes from my excess of zucchini. Also considering the ridiculous temperatures in Northern California in the last few weeks, I’ve been doing a lot of salads. This zucchini and steak salad is one of my successful attempts to balance my desire for cold refreshing salads with H’s current need for a lot of protein (he is currently training for an iron man). That has meant that a lot of our meals are light salads with lots of raw fruits and vegetables topped with meat of some kind. Not particularly ingenious, but it works. This…Continue Reading