Jul 022019

Apricot and Prosciutto Pasta Salad

Side view of salad on a grey plate with apricots

This unique pasta salad with sweet apricots and salty prosciutto is an excellent addition to any summer event.

Jun 112019

Marinated Fava Beans

Marinated fava beans on a off-shite plate with bread and cheese in background

Fresh fava beans marinated with dill and caraway make for a great recipe to add to your next mezze platter or cheese board. Like peas, fava beans are one of the things I planted in the garden this year that are doing well for once. Not many, but some. I also get a lot of them during the spring from our local farm stands. I typically use them in salads or as part of a sauté, but I wanted to offer something different for a change and with this heat I’ve been eating a lot of cold vegetables for supper.…Continue Reading

May 042019

Warm Farro Salad with Spring Vegetables

Two plates of farro salad and flowers on a table

Asparagus and favas in a warm farro base, tossed with some mint and lemon for a light meal highlighting the best in early spring vegetables.

Feb 122019

Cauliflower and Parsnip Soup

An earthy, wintery soup with cauliflower and parsnip that is rich and creamy, highlighting the subtle sweetness of parsnip as an under-appreciated vegetable. What would winter be without creamy vegetable soups? Especially when they don’t even include cream. Inspired by the ingredients I had in the fridge at the time, this parsnip and cauliflower is wonderfully warm when it gets so frosty out that the dog is refusing to go outside. Dyson really will do anything to avoid the outdoors when it is cold or rainy. We haven’t tried introducing him to snow yet, but that may have to be…Continue Reading

Feb 062019

Kale and Goat Cheese Quiche

Lots of earthy kale and onion flavors balance with spots of bright, creamy goat cheese in this quiche. I got really into experimenting with the pictures on this one – as did the kitten. Brun kept stealing the kale. She would run off and then I couldn’t find it. I strongly suspect Dyson (our own little puppy hoover) at it. He loves kale, even raw. Go figure. Brun has also been a menace since I stopped photographing in the kitchen (where she is banned from any elevated surfaces). She keeps sitting between the light and food! This iteration was made…Continue Reading

Jan 222019

Watermelon Radish and Pomelo Salad

Watermelon radish salad side view

Baby lettuces with colourful watermelon radishes and pomelo are dressed with a sweet maple balsamic vinaigrette and almonds for a light salad that works beautifully in winter to counter all those rich dishes that cold weather invites. I started getting a new CSA box recently which I have been quite pleased with. There have been some interesting finds that have shown up, like these small lettuce heads which came as part of the “stir fry mix”. They were just the sort of thing that would look amazing on a plate as part of simple salad. Within the same week we…Continue Reading

Sep 252018

Chickpeas with Egg, Grapes, and Tomatoes

Sometimes subtle flavors can be some of the best. You don’t need to drown something in sauce to make it taste good. That’s not to say there aren’t delicious sauces that you might want to put on everything. But there are times when you don’t want to put a bunch of effort into a dish, and that doesn’t mean you have to sacrifice flavor. This is one of those quick to throw together dishes which tastes delicious. I tend to keep cooked chickpeas and hard-boiled eggs available as much as possible because they are such easy additions to a salad…Continue Reading